Lobster Rolls are a summertime treat. My family goes crazy for them
Recipe below and on my website www.miciamammas.com
Lobster Roll
(Serves 5)
2 lb. Lobster Meat- Cooked and cooled
½ Cup Celery - Chopped
3/4 Cup Mayo
3 tbsp. Non Pariel Capers
3 tbsp. Fresh Dill- Chopped
4 Tbsp. Fresh Lemon Juice
¼ Tsp. Salt
¼ tsp. Black Pepper
6 Hot Dog Buns - toasted and lightly buttered
Romaine Lettuce
In a bowl combine the lobster meat with the celery, mayo, capers, dill, lemon juice and salt. Toast each bun and then butter. Serve topped with lettuce and the lobster salad.