Chicken Meatballs with Sage Pesto Orzo (Serves 7) Sage Pesto 1 Cup Fresh Sage - 1 Cup Fresh Parsley ⅓ Cup Shelled Pistachios ½ Cup Grated Pecorino Romano 2 Garlic Cloves ¼ tsp Salt ¼ Tsp. Red Pepper Flakes
Mozzarella Stuffed Meatballs Sauce Ingredients 1/3 cup Olive Oil 9 Garlic Cloves 3 Tomato Cans (Whole Tomatoes Pureed with a hand blender) 15 Basil Leaves 2 Tbsp. Salt 2 Tsp. Pepper 1 Parmigiano Reggiano or Pecorino Romano End (Optional)
Hello we are Dena & Lisa. We are two Italian American friends, mammas and wives that want to spread “La Dolce Vita” by sharing not only delicious, creative and easy recipes, but style, home decor and more.