Cranberry Sauce
Ingredients:
-1 bag of cranberries
-1 cup granulated sugar
-1 orange peel
-2 TBSP water
-1 cinnamon stick
Directions:
Add all of the ingredients to a medium pot over low heat stirring for 10 minutes. Increase the heat to medium and and cook until the cranberries pop and become a sauce. Before serving remove the cinnamon stick and the orange peel.
We love to serve the over some brie for an amazing appetizer.
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